Sweet Spot Blend
- 50% Honduras Siguatepeque Alpino
- 50% Nicaragua Sabor de Sagovia
Elevation: 1100-1800 MASL
Variety: Varies by season
Flavor Notes: Stone Fruit, Chocolate, Honey
Sweet Spot is carefully designed to be sweet, balanced, and structured. Espresso or drip, black or with milk, hot or over ice, this blend shines in every application. We source two coffees with complementary flavors, and rotate components seasonally to keep it as fresh as possible. To put it simply, Sweet Spot is your favorite daily drinker.